Having first met in Crested Butte, fallen in love in Colorado, and cultivated our passion for making really good wine here in Colorado, there’s no place we’d rather be. There’s something about this land, the people, and the way time passes here. You can see it in the vibrant sunsets, draping the sandstone cliffs that tower over the Western Slope’s orchards and vineyards, feel it while shaking hands and exchanging laughs with a farmer as you load up the season’s harvest, and taste it while taking that first sip of a new vintage, as fall’s cooler air funnels into the valley and golden aspens glow in the low-angled afternoon sun.
Colorado is truly a special place, and we aim to share as much of it with you as possible. From the terroir, to the history, and the adventures that await, come back here often for our family’s favorites of Colorado and Crested Butte.
Two of our favorite growers in the Grand Valley AVA are Black Bear Orchards and Colorado Vineyard Specialists. Joe has had the pleasure of working with these guys for a decade.
Black Bear Orchards is run by Brain and Rebecca Cox. They have over 150 acres of fruit orchard, including Cherries, Peaches, Plums, and Wine Grapes. In our opinion he produces some of the best Colorado Fruit, often organic and now found in Krogers/City Markets across the state. You can also purchase from them directly. Brain is a 2nd generation farmer in the Palisade region.
Kaibab Sauvage owns and operates Colorado Vineyard Specialists. He has been in the vineyard most of his life and farms over 50 acres of wine grapes in the Grand Valley.
When in Palisade be sure to check out the Palisade Café, and our favorite spots in Grand Junction, Bin 707 Food Bar, and Taco Party with Josh Neimenberg.